Dehydrated Onion Maharashtra, India Origin • HSN 07122000
Dehydrated White Onion Powder
Botanical Name: Allium cepa
Ultra-fine micro-milled powder (80-100 mesh) offering immediate flavor dispersion and complete solubility for sauces, condiments, and gravies.
Specification Highlights:
- Fineness: 80 – 100 Mesh (Fine free-flowing)
- Moisture: Max 5.0% – 6.0%
- Purity: 100% pure dehydrated onion solids, zero fillers
- Color: Off-white to pale ivory
- Grades: Available in ELB, LB & SB Standards
Product Overview
Sourced from pin-milled dehydrated white onion solids into a homogenous, fine powder. Onion powder integrates immediately into liquid emulsions, dry blends, and smooth sauces without altering product texture or requiring visual onion pieces.
Commercial & Laboratory Specifications
| Particle Size / Mesh | 80 to 100 Mesh (passes standard analytical test sieves) |
|---|---|
| Place of Origin | Maharashtra, India |
| Moisture Content | Max 5.0% to 6.0% |
| Purity | 100% dehydrated onion solids (zero starch, gluten, or additives) |
| Total Ash | Max 5.0% |
Industrial Applications
- Sauces, Condiments, Ketchup, Barbecue Sauces, and Salad Dressings
- Instant Gravy Bases, Dry Soups, Cream Bases, and Stew Mixes
- Micronized Snack Flavor Dusting for Crisps, Popcorn, and Tortilla Chips
Export Packaging & Container Capacities
Standard Pack Format
20 kg or 25 kg strong poly bag inside export master carton.
Bulk Packaging Options
Heavy-duty poly-lined export fiber drums or palletized master cartons.
Container Capacity (FCL)
Approx. 13.0 to 14.5 MT per 20ft FCL; up to 26 MT per 40ft HC container.
Shelf Life & Storage
24 months in sealed barrier bags in a cool (< 20°C), dry facility.
Quality Control & Analytical Compliance
- Milled and sifted with automatic vibrating screens and metal check-stops.
- Shipment-specific Certificate of Analysis provided with each container dispatch.