Dehydrated Onion Maharashtra, India Origin • HSN 07122000
Dehydrated Red Onion Flakes / Kibbled
Botanical Name: Allium cepa
Premium dried red onion flakes (8-15mm) offering vibrant reddish-purple hue and intense, robust allium pungency for visual culinary appeal.
Specification Highlights:
- Cut Size: 8 mm – 15 mm (Kibbled / Flakes)
- Color: Characteristic Dark Red / Purplish-Pink
- Moisture: Max 6.0% – 8.0%
- Taste & Aroma: Strong, sharp, characteristic red onion pungency
- Grades: Available in ELB, LB & SB Standards
Product Overview
Sourced from high-pungency red onion crops grown in Maharashtra's fertile black soil. Red onion flakes provide distinctive visual color contrast and hearty cooked flavor in culinary formulations, ready-to-eat meals, and dry spice blends.
Commercial & Laboratory Specifications
| Cut / Particle Size | 8 mm to 15 mm |
|---|---|
| Place of Origin | Maharashtra, India |
| Color / Appearance | Deep reddish-purple to maroon flakes |
| Moisture Content | Max 6.0% to 8.0% |
| Total Ash | Max 5.0% |
| Purity | 100% pure Allium cepa, nil foreign matter |
Industrial Applications
- Ethnic Curry Sauces, Asian Stir Fry Kits, and Stews
- Dry Seasoning Blends, Masalas, and Rubs
- Artisan Breads, Focaccias, and Bagel Toppings
- Instant Dehydrated Soup Bases and Noodle Toppings
Export Packaging & Container Capacities
Standard Pack Format
14 kg food-grade poly bag in 5-ply corrugated export carton.
Bulk Packaging Options
12.5 kg or 15 kg custom carton sizing.
Container Capacity (FCL)
Approx. 7.5 to 8.0 MT per 20ft FCL container.
Shelf Life & Storage
24 months in sealed barrier packaging in dry conditions.
Quality Control & Analytical Compliance
- Optical color sorting ensuring clean reddish-purple flake consistency.
- Comprehensive lot COA certifying chemical parameters and microbiological limits.