Dehydrated Onion Maharashtra, India Origin • HSN 07122000
Dehydrated Pink Onion Minced
Botanical Name: Allium cepa
Fine 1-3mm minced pink onion cuts for rapid hydration, balanced sweet pungency, and uniform dispersion in meat and seasoning blends.
Specification Highlights:
- Cut Size: 1 mm – 3 mm (Minced cut)
- Color: Light pink to ivory cream
- Moisture: Max 6.0%
- Texture: Rapid rehydration with crisp bite
- Grades: Available in ELB, LB & SB Standards
Product Overview
Finely minced pink onion particulates bridging chopped cuts and fine powder for seamless blending into burger fillings and dry marinades.
Commercial & Laboratory Specifications
| Cut / Particle Size | 1 mm to 3 mm |
|---|---|
| Place of Origin | Maharashtra, India |
| Moisture Content | Max 6.0% |
| Color | Light pinkish particles |
Industrial Applications
- Burger Patties, Sausages, and Dumpling Fillings
- Industrial BBQ Rubs and Poultry Seasoning Blends
- Instant Soups and Sauce Bases
Export Packaging & Container Capacities
Standard Pack Format
20 kg poly bag in heavy-duty export carton.
Bulk Packaging Options
25 kg paper bags with poly liner.
Container Capacity (FCL)
Approx. 13.0 to 14.0 MT per 20ft FCL.
Shelf Life & Storage
24 months in sealed original packaging.
Quality Control & Analytical Compliance
- Permanent rare-earth magnetic separation and metal check-stop.
- Batch Certificate of Analysis certifying purity.