Dehydrated Garlic Maharashtra, India Origin • HSN 07129020
Dehydrated Garlic Minced
Botanical Name: Allium sativum
Uniform 1-3mm minced garlic granules offering fast flavor dispersion, crisp particulate texture, and high natural allicin potency.
Specification Highlights:
- Cut Size: 1 mm – 3 mm (Minced cut)
- Color: Off-white to pale golden ivory
- Moisture: Max 5.0% – 5.5%
- Dispersion: Even particle distribution without dusting
- Grades: Available in ELB, LB & SB Standards
Product Overview
Sized for meat processing lines and dry spice blends where powder creates line dust and chopped cuts are too coarse.
Commercial & Laboratory Specifications
| Cut / Particle Size | 1 mm to 3 mm |
|---|---|
| Place of Origin | India |
| Moisture Content | Max 5.0% to 5.5% |
| Color | Pale golden cream minced granules |
Industrial Applications
- Salami, Pepperoni, Frankfurters, and Sausages
- Commercial Table Seasonings, Garlic Salts, and Rubs
- Canned Soups, Gravies, and Stew Premixes
Export Packaging & Container Capacities
Standard Pack Format
20 kg poly bag inside master carton.
Bulk Packaging Options
25 kg bags with moisture barrier liner.
Container Capacity (FCL)
Approx. 13.5 to 14.5 MT per 20ft FCL.
Shelf Life & Storage
24 months in cool, dry conditions.
Quality Control & Analytical Compliance
- Double magnet grid check and inline metal detection.
- Analytical batch COA provided with each shipment.